In Manhattan w/ Marion Nestle & Pamela Koch!

Join Bettina Elias Siegel, nationally recognized writer and commentator on children and food, for a discussion of her new book, Kid Food: The Challenge of Feeding Children in a Highly Processed World. In conversation with Marion Nestle, Paulette Goddard Professor of Nutrition, Food Studies, and Public Health, Emerita, New York University, and Pam Koch, Executive Director of the Laurie M. Tisch Center for Food, Education & Policy, Program in Nutrition, Teachers College, Columbia University, Siegel will explore the many forces that make it so difficult to raise healthy eaters in today’s society—and how we all might do a better job of feeding our future.  **This is a free but ticketed event -- get your Eventbrite ticket here!**  Book signing to follow.